Friday, February 15, 2013

Hawaiian Cuisine

I think it's important to sample the local customs whenever you travel. In this case, I'm on a mission to experience genuine Hawaiian cuisine.

We began on the first full day of our visit with a delicious spam & egg bun at a small cafe in Honolulu near the beach at Waikiki. The spam had just the right flavor (I thing it was genuine Hormel spam, probably made in the USA.) I actually prefer Prem but it's much hared to find.



4 comments:

  1. Perhaps as symbol of respect for the great evolutionist, John Gulick, you should have started with a sandwich. After all, at the time when he was wandering among the valleys collecting tree snails, they were called the "Sandwich Islands"!

    Donald Forsdyke, Queen's University, Kingston

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  2. Who knew that the Hawaiian Islands had been conquered by the Vikings?

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  3. I hope you tried hotdog musubi for lunch.

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  4. Really showing the japanese connection there with the slice of seaweed on top.

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